Easter Brunch at Victory Tavern
Join us at Victory Tavern on Sunday April 12, from 10am - 3pm, for a special Easter Brunch, featuring a three course menu from Executive Chef Jim Oetting. Start with items such as Housemade Beignets or Smoked Salmon, followed by Main Course items such as Spinach, Mushroom and Parmesan Frittata or Beef Tenderloin & Roasted Vegetable Hash. Desserts such as our Really Good Coconut Cream Pie or the decadent Chocolate Molten Lava Cake are a perfect finish. Don’t forget our great wine list or craft-made draft beer selection. The Victory Tavern Easter Brunch is only $23.95/person. Kids under 12 eat for half off.
